Black pearls from Castellón province.

When travelling by Els Ports and El Maestrat regions, it is almost mandatory to look for the “tolls” (natural bathing spaces), wander among the oaks and visit magical Mediaeval towns like Morella. The natural surroundings of the sierra del Maestrazgo in Castellón are overwhelming and unique. Equally outstanding are its truffles, highly regarded black pearls used to flavouring the best dishes of the highest world cuisine and one of the hallmarks of Castellón gastronomy.